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Scheduling a Cooking Lesson

please fill out every field, or else this form will be considered incomplete.

IMPORTANT:
Is this a surprise?
YES! (Chef will be discreet!) No, not a surprise.
Contact Information:
salutation
Mr. Mrs. Ms. Dr.
First name
Last name
Address
Apt. or Suite #
City
StateZIP
Where can I phone you?
Home: Work:
Cell: [I prefer text messages]  [I prefer phone calls]
E-Mail Address
Confirm E-Mail
Location:
Where will this take place?

If event location is outside of
Nashville/Franklin/Brentwood, or
Huntsville/Athens metro areas,
ask about the Travel Surcharge.
My Home (at the address listed above)
Recipient's Home
Office, with kitchenOffice, no kitchen
Other venue (church, school, etc.)
Please give FULL street address of event venue, including zip code.

Vacation Rental
Please give website link to the rental home (VRBO/AirBnB/etc.)
About Your Cooking Lesson:
Choosing a weekend date (Fri/Sat/Sun) requires a minimum of 4 participants, or you can pay a $60 surcharge.
Please note: Hands-on or Demo Lessons last up to 3 hours; Latest available start time is 4:00 pm.
Date: 1st choice
Month:  Day:  Time:
Date: 2nd choice
Month:  Day:  Time:
Class Style
Hands-On (max 6 people)
Demonstration (up to 14 people)
Cake Decorating Party (up to 14 people)
Wine Tasting & Food Pairing (up to 20 people, all over age 21)
How many participants?
Adults (Over 18) Teens (age 12 - 18) 
(Sorry but nobody under age 16 is allowed in the kitchen during a lesson!)
On a scale of 1 to 10, what's the skill level of MOST of your group?
beginner10 expert
Comments?

Please include any menu suggestions, dietary
restrictions, or other things you'd like to discuss...


THANK YOU!
Chef JoAnna will contact you to discuss the details!